/ What Scott Eats / All Hallows Eve
It's almost Halloween so it only seemed appropriate to so something seasonal. I'm not one for the spooktacular or any talk of sinking your fangs into a recipe. I've gone seasonal and for the down right obvious. Pumpkin, it's damn right delicious and a great carb option for any meal. I've also included my favourite spirit, Tequila, to give a flavour of Mexico's Dia de los Muertos. Margheritas are traditional but i've chosen to give it a little more spice with some added jalepenos. Arriba Arriba!
